Le Creuset Round Tarte Tatin Dish, White

Product description

Begin a fruit or vegetable preparation on the stove, then add the remaining recipe components and move the dish into the oven. The shallow round format makes sense for a tarte tatin when you want the same vessel for both stages. It can also earn its place through savory tarts, quiche and other suitably sized bakes.

Check the interior diameter against the recipe before cutting pastry or arranging the filling. If the finished tart will be inverted, have a suitable serving plate and protected hands ready before lifting the dish. The white exterior can also go straight to the table for recipes served in the pan, keeping the presentation simple.