Le Creuset Heritage Pie Dish, Artichaut, 9 Inch

Product description

Use this dish for a fruit pie, a savory quiche or another filling suited to its depth. Check your pastry recipe against the actual interior measurements before rolling and trimming, especially when converting from a shallower metal tin. The fluted rim gives the finished pie a defined border whether you keep the crust simple or add a decorative edge.

The glazed dish works as the serving vessel after baking, so the Artichaut color remains part of the presentation. Allow the preparation to set as your recipe directs before cutting and lifting a slice. Plan enough room on the oven shelf and table for the full exterior diameter, which includes the rim around the smaller cooking area.